Welcome to my kitchen...

Welcome to my kitchen...
There is no love sincerer than the love of food. ~George Bernard Shaw

Thursday 27 May 2010

Black Eyed Peas Curry (Chawli Bhaji)


A delicious curry from North India made from Black Eyed Peas, better known as ‘Lobia’...

Sunday 23 May 2010

Mom’s special ‘Khasta Kachori’


A delicious snack from the Indian state of Rajasthan made from plain flour, white lentils and various spices...

Tuesday 18 May 2010

Deep Dish Pan Pizza


Most of us love eating the deep dish pan pizza available at the leading fast food joints. But have you ever tried making this pan pizza at your home? I made it last evening and loved it completely!! The thick, soft and crunchy base of the pizza makes it too tempting to resist...

Friday 7 May 2010

Gobhi Manchurian


An Indian Chinese fast food snack made from cauliflower…

Wednesday 5 May 2010

Instant Sooji Dhokla/Semolina Cake


Instant Dhokla

Take a step by step look on how to quickly make this very popular gujarati snack using sooji (semolina). Dhokla is usually made with a fermented batter of gram flour/besan. I gave a twist here using semolina instead.
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